New
Restaurant
Checklist:
Ensuring
Success
Host a Soft Opening
Set a target date and length of soft opening
Select attendees to be invited and send out
invitations
Debrief afterward, review/implement lessons
learned
With your location furnished, kitchen stocked, and employees hired,
restaurant owners can move forward with the moment they've
been preparing for: launching your restaurant.
hungerrush.com/successfulrestaurant
Analyze and Adapt
Track and analyze data reports on a regular
basis
Make labor, menu, inventory, and operational
adjustments as necessary
Promote Grand Opening
Select a date for the grand opening
Launch opening promotions
- Signage
- Advertising
Learn more about how the right restaurant management technology can help set you up
for success. Request a demo at hungerrush.com/successfulrestaurant or contact a
HungerRush Restaurant Management System expert at sales@hungerrush.com
